Samuel Willard's Whisky Premix Flavouring (Drambuie Style)

A whisky drink blended with selected herbs and spices in the style of Drambuie, made at home for well under the bottled price. This Samuel Willard's premix turns plain spirit into a classic after-dinner pour.

One 375mL bottle makes 1125mL. Add it to neutral spirit, give it a shake, and it is ready to drink. No still and no waiting, with the same flavour every batch.

It is a warming drop to finish a meal, lovely neat or over ice. Full mixing directions and yield are in the tabs below. First go at a spiced whisky drink? Pop in and we'll help you pick the base spirit.