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Edwards Essences Southern Indulgence Essence

Edwards Essences Southern Indulgence Essence

Low stock: 2 left

$10.65 AUD
$0.00 AUD $10.65 AUD
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Apricot and bourbon is an unusual pairing until you taste it, and this essence gets the balance close to a Southern Comfort for a fraction of the shelf price.

Combine the 50ml bottle with 1.15 litres of vodka or a neutral spirit at 38% and 320g of sugar, shake it together, and you've got about 1.4 litres of finished whisky liqueur.

It's a good one over ice on its own, or mixed with a splash of cola for something lighter. Fifteen minutes to put together, and a batch keeps well in the cupboard for whenever the mood strikes.

Full specs are in the tabs below.

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How to mix it

  • Type: Liqueur flavouring essence
  • Bottle size: 50ml
  • Base required: Vodka or neutral spirit at 38%
  • Recipe: 1.15L base + 50ml essence + 320g sugar
  • Yield: About 1.4 litres
  • Method: Combine, shake well

Why brewers grab it

  • Make about 1.4 litres of whisky liqueur from one bottle
  • Works out far cheaper than the bottle shop
  • Sweeten to your own taste as you mix
  • Comes together in about fifteen minutes
  • Made to taste like a Southern Comfort-style liqueur
  • A good drop to bottle up as a gift

Shipping and Returns

We pack and send your order with care, right here from our Strathalbyn store. Most parcels leave within 1-2 business days, and you'll get tracking as soon as it's on the way. If you're local, you can choose click-and-collect or our delivery service at checkout.

If something arrives damaged or not quite right, let us know within 14 days and we'll sort it quickly. You can return unused items in their original condition for a refund or store credit. For safety reasons, we can't accept returns on gas bottles, cut materials, or custom orders.

We're here to make things easy, so if you ever have a question about your delivery or a return, our team is only a call away.

Why you'll love shopping with us

  • Illustration of a man in a brewery holding a test tube with a beaker, surrounded by brewing equipment and ingredients.

    Proven gear and recipes

    We brew and distil ourselves, so the equipment and ingredients are chosen because they work, not because they look good on a box.

  • Clear guidance, no gatekeeping

    You’ll get straightforward help whether it’s your first batch or your fiftieth.

  • Backup when things go sideways

    If a ferment stalls or something tastes off, we’ll help you troubleshoot it properly.