Still Spirits Dark Spiced Rum: Deep, Rich & Warming

March 21, 2025

Turn Your Neutral Spirit into a Dark Spiced Rum You’ll Love

Picture this: you’re hosting a gathering, the kind where mates gather around and appreciate a properly crafted drink. You head to your home bar, grab your latest creation, pour a dram over ice, and watch your friends nod with approval. That deep aroma of vanilla, chocolate, cinnamon, and clove fills the air. This isn't just any rum—this is one you crafted yourself.

The Secret to Homemade Dark Spiced Rum

Homebrewing isn't just about beer. If you've ever thought about making your own spirits, Still Spirits Dark Spiced Rum is a game changer. This rich essence transforms a neutral spirit or vodka into something reminiscent of the finest spiced rums on the market.

Instead of forking out big dollars on high-end bottles, imagine whipping up your own signature rum—tailored exactly to your taste. Some like it smooth with a nudge of vanilla. Others want that bold kick of cinnamon and clove. With a bottle of Dark Spiced Rum essence in hand, you control the balance.

What Sets It Apart?

The difference lies in the depth of flavour. This essence combines:

Chocolate and vanilla for a smooth, full-bodied foundation.
Cinnamon and clove for warmth and spice.
A hint of coffee to add a rich undertone.

That balance of smooth and spicy is what turns an ordinary drink into something special.

How to Use Still Spirits Dark Spiced Rum

No distilling skills? No worries. This essence is as straightforward as it gets:

Grab 2.25 litres of neutral alcohol (like a home-distilled spirit or plain vodka).
Add the entire bottle of Still Spirits Dark Spiced Rum.
Give it a solid mix, let it settle, and there you have it—homemade spiced rum.

For those who love to tinker with flavour, adjust the ratios to intensify the spices or mellow things out.

Ways to Enjoy Your Handcrafted Rum

Once your spiced rum is ready, it’s time to put it to good use. Here are a few favourites:

Classic Rum & Cola – A tried-and-true mix that lets the spice shine.
Spiced Rum Old Fashioned – Swap out whisky for your rum, add a splash of bitters, and stir with ice.
Hot Buttered Rum – Stir in a bit of butter, brown sugar, and warm spices for a winter warmer.
Over Ice – The flavours stand tall on their own, so sipping it neat is always an option.

Perfect for Experimenting

One of the best things about making your own spirits? Experimentation. Maybe you prefer a bolder spice hit, or you want to mix in a little orange zest or an extra cinnamon stick while it rests. Homebrewers love tweaking recipes until they get them just right. Dark Spiced Rum essence gives you that flexibility.

Bring the Bar Home

Instead of reaching for mass-produced bottles, take control of your spirits. With Still Spirits Dark Spiced Rum, you’re not just making a drink—you’re crafting something unique, something that fits your taste and impresses your mates.